Cooking – July 11

Today we had cooking class as our afternoon activity. First, we went to the cooking studio by bus. The team of cooks were very nice and helped us all the time. As everybody of our group is just staying for little amount of time here, we cooked something typical for Canada: Poutine and for dessert cinnamon rolls.

Poutine:

Firstly, we cut some potatos with a special knife, so that we got some french fries. After that we mixed them with some oil and several spices. The cooks put them into the oven.

During the baking time, we started to prepare the cinnamon rolls.

Cinnamon rolls:

To start with, we had to put different ingredients like flour, milk and butter. So, we mixed it and got a dough. After that, we mixed sugar and cinnamon as well as some icing sugar with some cream cheese. Than we had to flatten our dough. Next, we put butter on it together with the cinnamon. Finally we rolled it and put these into the oven.

In the mean time, our french fries finished so we were able to eat. But the french fries alone are not Poutine. So we put some cheese and a sauce over it and it was ready. It tasted pretty good. We drank some coke with vanilla ice cream in it. Finally, we could eat the cinnamon rolls, but before we put the mixture of icing sugar and cream cheese on top of them. They were delicious. 

Helena

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